Chickenballs
By VicentaLakin
Recipe Recommendations
- chicken breast a
- carrots appropriate amount
- corn appropriate amount
- eggs a
- onion appropriate amount
- tomato a
- Jiang appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- starch appropriate amount
- salt appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for Chickenballs
1
Get the material ready, and the chickens cut small pieces and then they become mashed。
2
Mashed meat is added to carrots, corn, soy sauce salt, ointment oil, wine, pepper powder, eggs, starch mixing。
3
Scratch the balls。
4
Cook for 10 minutes。
5
Cook it and pick it up。
6
Hot onion onions in the pot pouring tomatoes out of juice。
7
Add meatballs, salt, sugar, and a proper amount of water boils up to thick onions。