Pork carrot dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Pork carrot dumplings
1
A bowl of flour added to an egg and a half bowl of water。
2
Noodles are covered with laxity。
3
The pork carrots are cut to pieces and put in two spoons of old smoke, one spoon of oil oil and salt is evenly mixed with a timewise needle。
4
Put the noodles on the growth strip and make them the right size。
5
Put the little pottery into the skin。
6
Take a skin and wrap it in a proper amount of material。
7
Packed aside。
8
The pot is boiled with appropriate water, and the dumplings are slowly mixed with spoons。
9
I'll cook up to the dumplings。
10
Make a plate。