Cheese and pork chops
By VicentaLakin
Recipe Recommendations
- sweet and sour
- roast
- ten minutes
- simple
Steps for Cheese and pork chops
1
Pork chops, pine with a knife。
2
Liquor, salt, pepper pick and pick for 10 minutes。
3
Pork chops start with a starch。
4
And the egg fluid。
5
The boilers are burned to 70% heat (the oil starts to fluctuate with a small amount of smoke) and fed into pork chops。
6
Two sides to the golden yellow。
7
Pick up the tar and cut it into strips。
8
Get an egg in the bowl。
9
Smash with rice。
10
Hot pots are fried to grains。
11
With sauce and sauce。
12
To the heat-resistant container。
13
Put on pork chops。
14
Onion slice。
15
Little fire to the bone。
16
Put the ketchup in flat。
17
Down on the pork chop。
18
Spill cheese。
19
The oven is 200 degrees preheated and baked for five minutes。
20
Eat while it's hot and the lace effect。