Chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings 200g
- ginger slices 10g
- garlic cloves 10g
- cooking wine 1 scoop
- refined salt 1 spoon
- pepper 1 spoon
- chicken essence 1/2 spoon
- soy sauce 2 tablespoons
- peanut oil appropriate amount
- rock sugar 20g
- soy sauce 1 scoop
- salty fragrance
- cook
- ten minutes
- simple
Steps for Chicken wings
1
Roast wings are washed clean and dry, and wine is added, salt is refined, pepper powder is peppered, chicken istage and a spoon is used for pickled for more than two hours。
2
Hot pot oil, garlic petals and ginger chips, chicken wings on both sides。
3
Add ice cream and spicy sauce and pour into hot water without wings。
4
When the fire boils, it turns into a small fire for 20 minutes, and then the fire gathers juice。