Pickles
By VicentaLakin
Pick your own cabbage。
Recipe Recommendations
- salty fragrance
- other
- ten minutes
- simple
Steps for Pickles

1
Pick fresh cabbage。
2
Cut good。
3
Burn the pepper with water, add salt, sugar and seafood juice。
4
Smuggle。
5
Put it in the freezer and ferment it after three days。Pickles Make Tips
Easy to do