Shizusala
By VicentaLakin
It's a salad, it's a direct meal, it's not cooked, it's in hand, and it's easy for white in the kitchen to make a dish。
Recipe Recommendations
- endive a
- purple lettuce a
- mango a
- eggs a
- corn kernels 200g
- cooked sesame appropriate amount
- salad dressing appropriate amount
Steps for Shizusala
1
Prepare your food。
2
Scrambles, lettuces are immersed for half an hour with fresh salt water, dry water, torn to bits, mango for meat cuttin, corn grains and eggs。
3
Pack the plate, squeeze the proper amount of salad sauce, freeze the fridge for an hour, and then mix it。Shizusala Make Tips
Choose the ingredients according to your preferences。