Spicy potatoes
By VicentaLakin
Recipe Recommendations
- potatoes one
- garlic 2 cloves
- onion 2 trees
- dried chili of 4
- salt 2 grams
- chicken essence 2 grams
- white vinegar 2 tablespoons
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy potatoes
1
Potatoes go to the skin, slice them and then they're silked。
2
Two wash-ups were immersed in water for 10 minutes。
3
Garlic, onions, chili。
4
The pot boiled water and the potato silk burned for 20 seconds。
5
Cooked potatoes out of the water twice。
6
Pills, garlic, onions, dry peppers。
7
Join the potato fire a few times and get two spoons of vinegar。
8
Finally, a few salts, chickens, onions, a few fires。
9
The finished chart。Spicy potatoes Make Tips
1. Potatoes contain a lot of starch, which is to be washed twice after they have been laced, so that they are made even more thinner. 2. Potatoes should be boiled first in the pot to remove the excess water, and it should not be too long for about 20 seconds. 3. Dry pepper is just a spicy taste, and friends who like spicy are allowed to join the spicy pepper or the spicy rice。