Seaweed chicken pine sandwich
By VicentaLakin
Two large buns were baked at home this weekend, and recently a lot of cheese-cracked moss, brilliance, fragrance of cheese, sweet smell of seaweed, which reminds me of the fact that the sandwich with which it is made is particularly effective, and the smell of cheese is not greasy, as well as the smell of the fragrance of seaweed, and it's fascinated at once, and two large loafs are baked at home this weekend. It's too simple to use a sandwich, and it'll be a perfect success in the kitchen。
Recipe Recommendations
- bread 4 tablets
- Cheese-filled seaweed 1 bag
- meat floss 2 tablespoons
- chicken breast 2 blocks
- eggs of 2
- cucumber a little
- lettuce a little
- tomato sauce a little
Steps for Seaweed chicken pine sandwich
1
Get all the food ready。
2
First of all, the food and process of cooking the chicken, washing the chicken's small chest and pouring it into the pot, refilling it with fresh water, adding onions, peppers, eight horns and fragrance leaves so that it can be scalded with salt and then boiled and dried and torn to pieces. It's very tender here with the little breasts of the chicken, and it's very tender torn into the sandwich。
3
Eggs are cooked in sandwich pans。
4
In the sandwich pan, you put a piece of cheese gravy on the plate。
5
Put on the previously cooked eggs。
6
Put the chickens in pieces and squeeze some tomato sauce。
7
And then we'll put the cucumber strips on, and this can be replaced with other vegetables, such as lettuce leaves, tomatoes, etc., and celery, which can be cut with water, if you like。
8
We'll put a layered piece on it, put a cap on it, for four minutes, and we'll fry it to the yellow。
9
肉松三明治，做法跟上面做法一样哦。Eggs are cooked in sandwich pans。三明治煎盘中放入面包片，铺一层海苔脆，放上煎蛋鸡蛋和肉松，铺上生菜，上面覆盖面包片，扣上上盖，时间4分钟，煎至金黄，就可以开吃了。