Jealousy veal
By VicentaLakin
Recipe Recommendations
- flatfish appropriate amount
- edamame appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
- green onion appropriate amount
- garlic appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Jealousy veal
1
The flatfish and the soybean wash were put in the plate。
2
It's hot in the pot, and it's hot。
3
One spoon of wine, two spoons of raw smoke, one spoon of pelican oil, one spoon of salt, and a little bit of sugar to cook。
4
Put the juice in。
5
The pot was boiled with water and the fish was put into the fire for 8-10 minutes。
6
Put the onions in after the pot。