An egg box of celery
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for An egg box of celery

1
Take the right amount of flour and add to the edible oil, use warm water and make it soft, and wake up to 30 minutes。
2
The middle can be rubbed several times。
3
Wake up to deal with the pies, rinds clean, eggs spare。
4
Eggs are fried, pickles are cut。
5
We'll put it in the basin, and we'll add stork oil, ginger powder, chalk powder, corset oil。
6
Wake up good face and get smooth。
7
Change the knife to the same size as the pelt。
8
It's salted, and it's on the skin。
9
Put a little pressure down on the mouth in a small bag。
10
The pan is oiled in pie。
11
The oil is locked in the water and the fire is slowly frying。
12
It'll be fine if it's on both sides。
13
Quicky pie is perfect。
14
The finished chart。An egg box of celery Make Tips
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