Curry potatoes
By VicentaLakin
Yesterday's groceries are ready for the weekend. There's love in it. It turns into beef, chicken, onions. I only use three kinds: white potatoes, red carrots, green blue flowers. Nice and delicious. You can eat an extra meal with sauce。
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Steps for Curry potatoes

1
Potatoes don't have a big head, half a slap. Slice-skin. Carrot peels, too。
2
I bought a blue flower and used half to cook it. Pick a little bit of salt water and get it cleaned up。
3
Two curry。
4
curry melted with a little warm water. I don't know what to do with the chef. I wanted to do it myself. It melted. It was used directly in the back。
5
Hot pots of oil, fried potatoes and carrots, a little fire, a minute or two。
6
no food for water. i fill it with six inches of water, two bowls. about 600ml。
7
Pour the curry in and boil the fire. Turn the fire in for 12 minutes。
8
Join the Western Blue Flower for three minutes。
9
Put some salt in it, make it even, gather juice。
10
Out of the pot。