Sweet apple pie
By CamylleOrn
Every year, the work unit distributes some apples, but my family Ni never eats them. The apples are so nutritious, so I took time to make apple pie for Ni. All kinds of pies are actually her favorite... Seeing the little girl eat sweetly, I am happy.
Recipe Recommendations
- flour appropriate amount
- egg liquid appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Sweet apple pie
1
Add corn oil, add water and make water and oil dough (1:1), and then use corn oil and make oil dough.
2
Wake up for a while, put the water oil dough. Divide the dough into small pieces.
3
Roll out small doses of water-oil dough into a round skin.
4
Wrap in small doses of oily dough.
5
Wrap it well and pinch it tightly.
6
Roll it into an oval shape.
7
Fold it down.
8
Fold the bottom upward and repeat this 3 times.
9
Roll out the prepared meringue into a rectangle.
10
Add the apple filling.
11
Roll out the other sheet and scratch it a few times with a knife.
12
Cover the top, press the edge with a fork, and the apple pie will be ready.
13
Brush with egg liquid.
14
Place in the oven at 190 ° C for 20 minutes and bake until golden brown.
15
The sweet apple pie is baked.
16
Isn't it tempting to have layers at a time...
17
I also made some round meringue pastries.Sweet apple pie Make Tips
1。The pie skin can be rolled thinner and mastered according to your preferences.