Sesame pretzels

By VicentaLakin

Sesame pretzels
It smells so good and so good that the child has four bucks left to eat in five minutes. If it wasn't for dinner soon, he wouldn't be eating any more。

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Steps for Sesame pretzels

  • Make Sesame pretzels step 0
    1
    All materials are called standby. Corn oil I was pouring straight into the deep basin。
  • Make Sesame pretzels step 1
    2
    Take a deep basin and call it corn oil。
  • Make Sesame pretzels step 2
    3
    Eggs in, sugar in. Sugar powder melts and is replaced with fine sugar without sugar powder。
  • Make Sesame pretzels step 3
    4
    Smuggle it with an egg and it must melt。
  • Make Sesame pretzels step 4
    5
    Scan low powder. Lazy people just pour in。
  • Make Sesame pretzels step 5
    6
    Smuggle to slide down. It's rare, and the cookies are very thin。
  • Make Sesame pretzels step 6
    7
    Eggs circled and the trail disappeared。
  • Make Sesame pretzels step 7
    8
    The sesame fell in。
  • Make Sesame pretzels step 8
    9
    Make the pasta even. This is a preheat oven, 160 degrees。
  • Make Sesame pretzels step 9
    10
    30 series of cookie molds. This pasta bakes two + ten. It's a little hard wound in the oven. If the oven is big, it'll be done once, with a 35-storey mold, with two plates being baked at the same time。
  • Make Sesame pretzels step 10
    11
    With a little spoon. Half a spoon is enough, the paste will spread slowly and will be flattened with a key。
  • Make Sesame pretzels step 11
    12
    Fill it up and put it in the oven for 20 minutes. The side will get yellow。
  • Make Sesame pretzels step 12
    13
    Autoformation, mid-deep edge, sexy and pretty。
  • Make Sesame pretzels step 13
    14
    Put it on the grill。
  • Make Sesame pretzels step 14
    15
    Try one. It smells very, very good
  • Make Sesame pretzels step 15
    16
    The first plate, Dabao had four bucks left to kick him out for dinner, and he stopped eating cookies
  • Sesame pretzels Make Tips

    Step by step, zero failure. Here's to you all