Air-cracker and corn
By VicentaLakin
Since childhood, cornflakes have been preferred, but because of the heat, they are easily burned, and now there are no explosive cornflake stalls on the street。
Recipe Recommendations
- Little Jade Mili 80g
- rotating cage a
Steps for Air-cracker and corn
1
Prepare the raw materials。
2
Small corn grains were placed in the oven and placed in a cage。
3
In the oven at 200 degrees preheat for more than five minutes。
4
The air bombing function is selected for 200 degrees and 10 minutes, allowing the taste of the original popcorn。
5
Don't worry。
6
The finished product。
7
The finished product。
8
The finished product。Air-cracker and corn Make Tips
The culinary technique of the air-cracker-explosive corn blossoms is a sweet reminder: eating cornflowers is easy to burn, remember to drink more water