Spicy emptiness
By VicentaLakin
The Hunan people like to eat emptier cabbage than emptier cabbage, an obscenity, and a spicy appetizer。
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- simple
Steps for Spicy emptiness
1
Take off the leaves and leave the cabbage clean。
2
Dry water, cut into small sections。
3
Hot pans with dried water。
4
It's oiled。
5
A little bit of salt is fried。
6
Add the beans。
7
Add a spoonful of soy sauce。
8
Don't be jealous。
9
It'll be fine if we add the pasta to the pasta。
10
Spicy appetizer, super dinner。