Fruit and rice, sweet bullet teeth, fragrance
By VicentaLakin
SIMPLE AND DELICIOUS RICE RICE, JUST LIKE THE ONES AT THE STORE。
Recipe Recommendations
- glutinous rice flour 60 grams
- fine sugar 45 grams
- corn starch 20 grams
- milk 110 grams
- unsalted butter 20 grams
- matcha powder 3 grams
- coconut appropriate amount
- fruit appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Fruit and rice, sweet bullet teeth, fragrance
1
60 grams of rice powder, 45 grams of fine sugar, 20 grams of corn starch and 110 grams of milk, with an eggbeater, to smooth the slide。
2
The pasta is sifted twice and then poured into the basin, which makes the evaporation more subtle。
3
The water is 15-20 minutes away from the face, depending on the size of the paste, as long as there is no plasma at the bottom with chopsticks。
4
After being removed, 20 grams of salt-free butter were added, allowing the butter to melt slowly and cool slightly。
5
This is when you're going to put on tea noodles, the same formula, and you're going to replace 3 grams of rice powder with 3 grams of tea noodle。
6
After a bit of cooling the noodles, the butter is rolled into them, and it's smooth and flexible。
7
Tea pasta is treated in the same way。
8
TAKE ABOUT 30-40 GRAMS OF NOODLES, WRAP THEM IN THE READY FRUIT BLOCKS, AND THEN WE'LL FINISH WITH ANOTHER COCONUT。
9
Tea pasta is treated in the same way。
10
The rice is also called Zhang Yuan, which is better after traditional snacks, summer inflammation and cold storage。
11
Zero basics can make simple sweets。
12
A SWEET BULLET TOOTH AND A FRAGRANCE OF FRUIT。Fruit and rice, sweet bullet teeth, fragrance Make Tips
1. THE LENGTH OF THE FUMIGATION IS INCREASED OR REDUCED DEPENDING ON THE AMOUNT OF PASTE, PROVIDED THAT THERE IS NO PLASMA IN THE BOTTOM OF THE CHOPSTICK. 2. THE MATERIAL MAY BE REPLACED BY MANGOES, STRAWBERRIES, ETC. IT'S A CORNY Q-BALL. IT'S BETTER WHEN IT'S FROZEN。