Three-coloured melons
By VicentaLakin
It's the season of eating pumpkins, and today I'm sharing with my family a three-colour evaporated pumpkin, which is the first choice for dieters。
Recipe Recommendations
- Beibei pumpkin one
- three-color rice half a bowl
- Red date slices 12 tablets
- wolfberry a little
- brown sugar 1 block
- sweet fragrance
- steamed
- an hour
- simple
Steps for Three-coloured melons
1
Prepare food, wash three colours of rice and evaporate with an electric cooker。
2
Pumpkin cut a third from above。
3
Put the three-coloured rice in the pumpkin。
4
And put red-trees, red sugar and tarts。
5
Cover up and steam the pot for half an hour。
6
Here we go。
7
How about that。
8
The sweet, sweet three-coloured pumpkin is ready。