Qiaodou Shortbread
By RiverJerde
Continue to invent and create, make it into a margarita, put a lot of chocolate beans, and it is delicious, hehe ~
Recipe Recommendations
- flour 100g
- cocoa powder 1 scoop
- butter appropriate amount
- egg yolk 65g
- chocolate beans 50g
- white sugar 20g
- milk fragrance
- baking
- ten minutes
- divine level
Steps for Qiaodou Shortbread
1
Mix and sieve the powders
2
Soften the butter, add the sugar and beat well
3
Add egg yolks in portions and beat well
4
The beaten butter becomes light and fluffy
5
Sieve in the mixed powder and mix slightly
6
Add in the peas and mix well
7
Take a small piece and round it
8
Place it into a baking sheet and press with your thumb in the middle to naturally crack all around it. Place it in the preheated oven at 175 degrees for 10 minutes.