Gin and mushroom bacon rolls
By VicentaLakin
Recipe Recommendations
- Flammulina velutipes appropriate amount
- bacon appropriate amount
- cooked white sesame seeds appropriate amount
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Gin and mushroom bacon rolls
1
Gold needle mushrooms wash and tear small bits of asphalt。
2
Roll it up on the bacon and fix it with a toothpick。
3
Put all the sauce in the bowl。
4
It's hot in the pot, and it's hot in the bacon roll。
5
It's a five-minute fry。
6
When you're ready, the fire is dry。
7
Spread white sesame。