Black bean chicken claw pork ribs soup
Dear friends, eat more black foods, here comes black beans
Recipe Recommendations
- sand bone three
- black beans appropriate amount
- wolfberry a small handful
- ginger slices five-piece
- salt appropriate amount
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Black bean chicken claw pork ribs soup
1
Cut into washed sand steaks. The amount depends on how many people drink the soup. It's up to you.
2
Cut off the nails with chicken feet, cut into sections, slice the ginger, and wash the wolfberry
3
Wash the black beans and soak them two hours in advance. Wash them well, and put them into the pot together with the soaked water in a while.
4
OK, pour all the prepared ingredients into the pan, add water until appropriate, add a little salt, and pressure cooker for 25 minutes, or depending on the situation of your pan, add the appropriate salt after taking out the pan.Black bean chicken claw pork ribs soup Make Tips
Five types of black food, often eat black hair