Mango Simirou
By VicentaLakin
It's best for the summer, and it's the easiest way to drink。
Recipe Recommendations
- mango one
- sago appropriate amount
- milk a box of
- white sugar appropriate amount
- condensed milk appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Mango Simirou
1
Food packs。
2
Simi makes a pot and makes a little fire。
3
Occasionally, you have to shake it with a spoon to prevent viscosity。
4
It's about 15 minutes without a little white core。
5
It's cold water。
6
Mango cutter, take off the meat。
7
Seymour in the cup。
8
Add milk。
9
Finally, mango grains are added, sugar and milk are added, and the mix is available。Mango Simirou Make Tips
A little bit of sugar is better to eat, and if you don't like it, you can just make milk。