The lamb string

Recipe Recommendations

• mutton hind leg 500G
• sheeptail oil 150g
• salt 30g
• cumin crushed 50g
• chili noodles 50g
• eggs of 2
• onion 50g
• dried ginger noodles 5g

• other
• roast
• an hour
• senior

Steps for The lamb string

1

(b) cut the post-leg leg of the sheep into strips 2 x 2 cm long, then replace it with a slash blade of 1.5 cm, and cut the tail oil into two strips 2 x 2 cm and cut into a block of 1.5 x 1 5 cm square。

2

Cutting the onions into 0.5 centimetres of little ding, next time they go down into the cut lamb, and they pour eggs into the eggs, add salt, pepper noodles, dry ginger noodles, and mix the pieces of lamb for 20 minutes。

3

In the case of bamboo stickers, a piece of fat, a line of five pieces of meat is added to the two pieces of thin meat, which is easy to eat, easy to bake, and can be worn according to their preferences。

4

The oven is preheated, up and down at 220°C, first baked for 10 minutes, and continues to be baked for 2 minutes with zeal and pepper。

5

It'll take it out, and then it'll take it to its own tastes and pepper noodles。

The lamb string Make Tips

Recipe Categories

• oven dish