Tacos
By VicentaLakin
It's perfect for making a little cake without time in the morning, easy and fast, with no hand, with chopsticks, with one side, and then with a porridge, and then with a couple of pies, soft and sweet, and very good for the kids。
Recipe Recommendations
- white flour 120g
- cornmeal 80g
- warm water 250g
- white sugar 10g
- yeast 2g
- sweetening
- other
- ten minutes
- simple
Steps for Tacos
1
Reload white pasta in the basin with 2 grams of yeast, 10 grams of sugar and evenly mixed with chopsticks。
2
Gradually add warm water, mix it with chopsticks, and the last paste drops。
3
Covers the film, wakes up to it with a small air hole and stirs the exhaust with a spoon。
4
The boiler is preheated, the bottom of the boiler is a little bit sticky, a spoon of paste falls in, a little shakes the pan, a little ton。
5
With the smallest fire, the face turns when all the beehives appear。
6
It's twice back and forth。
7
It's very soft and delicious, and it's good for kids。Tacos Make Tips
No sugar can add less。