Little rice beans and horseshoes
By VicentaLakin
Recipe Recommendations
- red bean 100g
- Xiaomi 100g
- horseshoe powder 150g
- sugar tablets 180G
- sweetening
- steamed
- several hours
- simple
Steps for Little rice beans and horseshoes
1
Red beans wash, water immersed for two hours。
2
Mi washed, water immersed for two hours。
3
Red beans are placed in a high-pressure pan and select the Bean key。
4
Mi added a 1-finger water evaporation for 20 minutes。
5
The horse hooves were mixed with 500 grams of clean water。
6
A piece of sugar added 500 grams of fresh water to melt。
7
After the fire was shut down, a spoon of horse hoof was quickly plattered into the pot。
8
And it's going back to the horse hoof。
9
A third of the horse hoof is ploughed into dry water with red beans。
10
Two-thirds of the horse hoof is placed in millet, modulated。
11
A 1/2 millimetre hoof has been poured into the 8-inch cake model, which has been brushed with oil, and has been steamed into the steam pan for 10 minutes。
12
And pour all the red beans and horses and evaporate for 15 minutes。
13
Finally, the remaining half of the horse's hooves were poured in, evaporated for 20 minutes, and then disemboweled。