Egg soup
By VicentaLakin
Recipe Recommendations
- oysters of 10
- duck eggs of 4
- onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Egg soup
1
Get ready for the kite。
2
Pelicans go for meat, clean up。
3
Duck eggs in the bowl, split。
4
Get some water。
5
When the water goes down, it comes down to raw stork。
6
When the water's out, get in the egg fluid。
7
Salt, chicken, pepper powder, perfume。
8
Pick up the pot。
9
Okay。
10
Nice one。