Sausage

By VicentaLakin

Sausage

Recipe Recommendations

  • pork appropriate amount
  • sauerkraut appropriate amount
  • rice pepper appropriate amount
  • garlic head appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • oyster sauce appropriate amount
  • pepper appropriate amount
  • soy sauce appropriate amount
  • sugar a little

Steps for Sausage

  • Make Sausage step 0
    1
    Prepare the food, pork cut to the end。
  • Make Sausage step 1
    2
    The sour is clean and cut to the end。
  • Make Sausage step 2
    3
    Garlic, pepper, ginger cut to the end。
  • Make Sausage step 3
    4
    Pick up the pot, don't put any oil on it, get caught in the fire, get the sour vegetables dry。
  • Make Sausage step 4
    5
    Scratch it around, leave it in the middle, fuel the heat。
  • Make Sausage step 5
    6
    It's a fragrance。
  • Make Sausage step 6
    7
    Add garlic paste, ginger paste, chili paste to the fragrance。
  • Make Sausage step 7
    8
    Salts, chickens, platinum oil, raw, pepper powder, sugar, and a flat boil。
  • Make Sausage step 8
    9
    Tastes salty。
  • Make Sausage step 9
    10
    It's sour and spicy
  • Make Sausage step 10
    11
    Beautiful
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