Pumpkin waffles
By VicentaLakin
It's an absolute fast-food meal, and it's a good night, and it's a wake-up call, so you can have a beautiful breakfast for 20 minutes。
Recipe Recommendations
- pumpkin appropriate amount
- flour appropriate amount
- yeast appropriate amount
- green onion appropriate amount
- oil appropriate amount
Steps for Pumpkin waffles
1
Steamed pumpkins pour into pumpkin mud。
2
Then put down the right amount of flour。
3
Smiling into big faces。
4
Live as smooth noodles in the fridge for one night。
5
You can do it in the morning。
6
And then, in order to measure the soufflé, the pasta is covered in a rectangular large skin。
7
And then it's curled up and cut into pedigree。
8
And then press the flat garden。
9
Hot oil in the pot with good cakes。
10
Two sides are branded to gold。
11
The pie drums are ripe。
12
It's all in this color。
13
A soft-skinned noodle is ready。
14
The soft pumpkin pie in the soup is also attractive。
15
The finished chart。