Chan Jelly spinach peanut rice

By VicentaLakin

Chan Jelly spinach peanut rice
Summer break, simple quick food。

Recipe Recommendations

  • spinach 150g
  • peanuts Banxiaowan
  • chili oil appropriate amount
  • garlic 2 cloves
  • refined salt appropriate amount
  • One product of fresh soy sauce 1 spoon
  • mature vinegar 2 spoons
  • white sugar 1 spoon

Steps for Chan Jelly spinach peanut rice

  • Make Chan Jelly spinach peanut rice step 0
    1
    Main food。
  • Make Chan Jelly spinach peanut rice step 1
    2
    Peanut fried rice。
  • Make Chan Jelly spinach peanut rice step 2
    3
    Garlic cut。
  • Make Chan Jelly spinach peanut rice step 3
    4
    The spinach will be boiled with water, not too soft。
  • Make Chan Jelly spinach peanut rice step 4
    5
    Pass the cold, dry cut。
  • Make Chan Jelly spinach peanut rice step 5
    6
    Peanut rice and spinach are in the pot。
  • Make Chan Jelly spinach peanut rice step 6
    7
    Add the salt, the sauce, the sugar, the vinegar。
  • Make Chan Jelly spinach peanut rice step 7
    8
    Finally put chili, garlic, even。
  • Make Chan Jelly spinach peanut rice step 8
    9
    It's sour, it's easy, it's fast, it's summer。

    • Chan Jelly spinach peanut rice Make Tips

    Tastes can be adapted to personal preferences。

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