Peach geled snow swarms of michell soup
By VicentaLakin
It's good for a woman to have a twig swirl swirl soup twice a week。
Recipe Recommendations
- peach gum appropriate amount
- Chinese locust rice appropriate amount
- snow fungus appropriate amount
- Xueyan appropriate amount
- rock sugar appropriate amount
- sweetening
- stewed
- a day
- simple
Steps for Peach geled snow swarms of michell soup
1
I'm using this small package of peach soap and snow oats, a bag of one person at a time, just a little under my ear。
2
Peach gel and succulent rice went in together for more than 12 hours, and I put it in my lunch box and put it in the fridge。
3
I'm going to take out another water, and I'm going to do it for more than 12 hours。
4
A little snowball for about two hours。
5
Peach and sapnogs pick up the impurities and put them in the rinse and then put them in the rinse。
6
No more water, just enough material。
7
Then put on the lid stew for two hours。
8
In two hours, the pot will be served with fresh snow and ice cream and a half an hour of stew。
9
It's a finished chart。Peach geled snow swarms of michell soup Make Tips
Peach gel and succulent rice are made together and can also be soaked separately, and snow oats are also soaked separately because they are put behind them。