Lobster noodles

By VicentaLakin

Lobster noodles
Super simple, smelly。

Recipe Recommendations

  • spicy crayfish a box of
  • eggs a
  • cucumber appropriate amount
  • carrots appropriate amount
  • spinach appropriate amount
  • noodles appropriate amount
  • garlic appropriate amount

Steps for Lobster noodles

  • Make Lobster noodles step 0
    1
    a box of spicy lobsters, 750g, for two。
  • Make Lobster noodles step 1
    2
    Materials: cucumbers, carrots, garlic, spinach (which may not be replaced with other vegetables), onions neglected (which are not needed until the film is finished)
  • Make Lobster noodles step 2
    3
    Eggs are made into egg cakes and tweezers are available (leaveable)。
  • Make Lobster noodles step 3
    4
    The spinach wash is spare water。
  • Make Lobster noodles step 4
    5
    cucumbers, carrots and cherries, and garlic。
  • Make Lobster noodles step 5
    6
    It's good to get a spare. I'll use the barley noodles。
  • Make Lobster noodles step 6
    7
    Spicy lobsters don't have to unfrozen and heat up directly, and when they're thawed and their hands are not hot, turn off the fire and strip off their shells。
  • Make Lobster noodles step 7
    8
    Put the crawfish meat in the pot and heat it up, add garlic, turn off the fire, pour it on the face, with ready vegetables. Of course, you can just buy the spicy crawfish. It's easier
  • Make Lobster noodles step 8
    9
    It's finished. It's all fragrance。
  • Make Lobster noodles step 9
    10
    Super spicy, spicy and hot. No spicy。
  • Make Lobster noodles step 10
    11
    It's delicious
  • Lobster noodles Make Tips

    The bottom of the soup will have some big scraps, which will affect the taste, and it is suggested that the soup be poured over and over again。