Boiled meat
By VicentaLakin
Today, I made a chicken breast plate of a boiled meat plate。
Recipe Recommendations
- chicken breast
- small rapeseed 300 grams
- soybean tooth 500 grams
- dried chili ten
- peppercorns 30 capsules
- green onion appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- soy sauce 2 tablespoons
- oyster sauce 1 scoop
- Pi County bean paste 1 tablespoon
- pepper noodles 2 tablespoons
- chili noodles 3 scoops
Steps for Boiled meat

1
Chicken chest slices。
2
Wine, raw, oil and salt, evenly caught。
3
Onion, garlic, dry peppers and peppers。
4
Scratch the root and clean it。
5
Bean teeth clean。
6
Pick up the boiler。
7
Fried peppers and dry peppers。
8
Down onion, ginger and garlic, down on soybeans。
9
It's going down in the candies。
10
Add salt。
11
Join the raw smoke。
12
Add oil-consumption and fire even。
13
The scaffold is in the bowl。
14
另Pick up the boiler。
15
It's a lot of red oil。
16
Add garlic and ginger-sniffe。
17
Into boiling water。
18
It's fine when the chicken chest floats。
19
Onions, gingers, peppers and peppers, hot oil。
20
The finished chart。