A beer duck
By VicentaLakin
Recipe Recommendations
Steps for A beer duck
1
Ready。
2
Duck chops。
3
Put it in the pot, cool it down, wine and ginger。
4
Cook out the foam and get out。
5
Oil in the pot and garlic。
6
Drunk in ducks and dry water。
7
It's the same thing that happens to you。
8
Colored。
9
I use black beer, wine, beer。
10
It's about 40 minutes of ice cream, a little fire making juice。
11
Because my pot is too big for iron pots, water consumption is faster, it's not very well prepared after 20 minutes, and I've been running over ducks to make the juice, it's too good, it's better than the market and a little salt。