Coolwood

By VicentaLakin

Coolwood
MOLYBDENUM, KNOWN AS THE KING OF VEGETABLES, HAS THE EFFECT OF RESPIRATING BLOOD, DIETING AGAINST CANCER CONSTIPATION, GASTROINTESTINAL CLEANLINESS, ETC. IT CONTAINS ANTI-TUMOUR ACTIVE SUBSTANCES AND INCREASES THE BODY'S IMMUNITY. IT ALSO CONTAINS VITAMIN K TO PREVENT SEPSIS. COOL WOOD EARS, CLEAN MOUTHS AND NUTRIENTS ARE PARTICULARLY SUITABLE FOR SUMMER FOOD。

Recipe Recommendations

  • dried fungus 100 grams
  • onion 100 grams
  • millet spicy 3 grams
  • garlic 30 grams
  • coriander 40 grams
  • salt a little
  • chili oil 10 grams
  • sesame oil 5 grams
  • soy sauce 15 grams
  • balsamic vinegar 30 grams

Steps for Coolwood

  • Make Coolwood step 0
    1
    Dry wood ears have a nice cold-water bubbling, and the vegetables are washed up。
  • Make Coolwood step 1
    2
    Onion slicing, rice spicy rims, fragrance cut into little pieces。
  • Make Coolwood step 2
    3
    The luminous ears are placed in the opening pot, and the water has been dried with cold water for about three minutes。
  • Make Coolwood step 3
    4
    A little bit of salt in the garlic and a little bit of mud in the bowl。
  • Make Coolwood step 4
    5
    Join the vinegar。
  • Make Coolwood step 5
    6
    Add chili oil, perfume, even mix, and the juice is ready。
  • Make Coolwood step 6
    7
    Put onions, fragrances and rice in wooden ears, and pour in the adapted juice。
  • Make Coolwood step 7
    8
    Just mix it evenly。
  • Make Coolwood step 8
    9
    The finished chart。
  • Make Coolwood step 9
    10
    Easy, easy, fast。
  • Make Coolwood step 10
    11
    Tastes good and nutritious
  • Coolwood Make Tips

    Mooches need to bubble with cool water, and peppers are added with the right amount of population。