Spicy spinach
By VicentaLakin
Recipe Recommendations
- spinach 250 grams
- garlic 4-merous
- chopped pepper 1 scoop
- salt 2 grams
- chicken essence 2 grams
- soy sauce 2 tablespoons
- sesame oil few drops
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for Spicy spinach
1
The spinach cut to the root and cleaned。
2
Garlic chopping, pepper chopping。
3
Put garlic and peppers in the bowl and pour hot oil。
4
Add two spoons of raw sesame oil and a few drops of sesame oil to cool the juice。
5
The pot is boiled with water and a little salt and peanut oil。
6
Twenty seconds of spinach fire。
7
The boiled spinach will come out for water control。
8
Then we'll put spinach on the platter, and we'll get cold juice。
9
The finished chart。Spicy spinach Make Tips
One, spinach can easily be cooked into a boiler for about 20 seconds. The boiled spinach must be dry, and too much water can affect the taste of cooling. 2. The cooling juice is used for raw and peppers are salty, so the amount of salt is either less or less。