Jell-O
By VicentaLakin
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Jell-O

1
Get the food ready。
2
Disperse the eggs, pour them into the pot, round them with shovels。
3
Eggs are almost condensed with a proper amount of sugar, vinegar and about a gram of salt。
4
Turn your face, split it into small pieces, and fry it in gold, if you like。
5
It's on the plate。Jell-O Make Tips
Don't put too much salt on it, or it doesn't affect the taste. A little vinegar and sugar on the side of the pot, so that I can eat sauce on both sides of the table。