Sweet corn
By VicentaLakin
CORN IS ONE OF THE ROUGH FOODS WE ALWAYS EAT, ON OUR WAY TO SCHOOL AND WORK IN THE MORNING. WE'LL ALL BUY A WARM, SOFT, FRAGRANCE CORN, EAT IT, GO TO WORK OR GO TO SCHOOL. HOWEVER, THE BENEFITS OF MAIZE ARE CERTAINLY UNKNOWN: ONE, WITH VERY HIGH VITAMINS, TWO, VERY HIGH VITAMINS, THREE, REDUCED HUMAN CHOLESTEROL, FOUR, REDUCED HUMAN CHOLESTEROL, FIVE, ASSISTED TREATMENT OF MULTIPLE DISEASES, AND SIX, ASSISTED TREATMENT OF MULTIPLE DISEASES. IT'S SO EASY TO COOK SWEET CORN WITH MILK TODAY. IT'S REALLY EASY TO COOK AT HOME. MULTI-PURPOSE POTS ARE SET ON TIME
Recipe Recommendations
- sweet corn 4 pieces
- milk 200 ml
- salt a little
- milk fragrance
- cook
- three-quarters of an hour
- simple
Steps for Sweet corn
1
Get the pot and sweet corn and milk。
2
Sweet corn takes off its mustache and washes it and puts it in the pot。
3
Pour in the milk, just a small bottle。
4
Then you can add pure water, without much sweet corn。
5
Then a little salt is spilled, a pan cap is covered, a maximum fire is set, and the soup boils completely。
6
This is sweet corn that's relatively well-cooked, and when the water boils, it's set to fire for about 30 minutes. (When the soup boils completely, you can open the top a little bit to prevent the soup coming out.)。Sweet corn Make Tips
1. Although maize has many effects, it is a good anti-eye ageing product. Experts cautioned that corn should be chewed to help digest. In addition, diarrhea sufferers, those with a chilly stomach, and those with a bad gastrointestinal function do not eat much at a time and try to eat fresh maize. 2. The length of the corn to be cooked depends on the size of the corn, and if you like milk, you can cook it for a while。