Pepper and eggplant
By VicentaLakin
Recipe Recommendations
- eggplant a
- green pepper a
- garlic appropriate amount
- starch appropriate amount
- salt appropriate amount
- oil appropriate amount
- ketchup appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
Steps for Pepper and eggplant
1
The eggplants go to the pelts and add salt to the salt。
2
Garlic。
3
Pepper cut small pieces。
4
The eggplant drys up and joins the starch mix。
5
Salt, soy sauce, platinum, sugar, starch, proper water mixing。
6
Hot oil pours into the pot and the eggplant blows up to the gold and butter。
7
Save a little ketchup and a little fragrance。
8
And then you pour the eggplant and it's even。