Mini oil bars
By VicentaLakin
Recipe Recommendations
- flour a bowl
- eggs a
- baking powder 2 grams
- yeast 1 gram
- sugar appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Mini oil bars
1
Flour is added to eggs, powdered, evenly mixed, and slowly added to water-solved yeast。
2
Smash the delicate pasta, wake up for 20 minutes。
3
The spoons are oily, the boiler is 50% hot, a spoonful of paste is put in the pan, a little oil is put in it。
4
Let's get the fire down。
5
The flipping is evenly heated, and the bubbles are blown up so that the gold and yellow can extract the controlled oil。
6
Load。