Cinnamon fish
By VicentaLakin
It's easy to eat
Recipe Recommendations
- mandarin fish a
- ginger appropriate amount
- green onion appropriate amount
- corn oil 8 ml
- salt 1.5 grams
- soy sauce 2 ml
- cooking wine 2 ml
Steps for Cinnamon fish

1
A delicious cinnamon, delicious
2
Caucasian fish remove their organs, wash them clean, use ginger, wine, salt, and make them raw for 10 minutes。
3
The fire broke open and put it in cinnamon。
4
Cover the pan and steam the fire for eight minutes。
5
Take out the finished chart