All wheat red sugar toast

By VicentaLakin

All wheat red sugar toast
Make toast, don't waste the season's temperature。

Recipe Recommendations

  • whole wheat flour 150g
  • high powder 100g
  • eggs one
  • milk 110g
  • yeast 3g
  • salt 1g
  • white sugar 10g
  • brown sugar 25g
  • butter 20g

Steps for All wheat red sugar toast

  • Make All wheat red sugar toast step 0
    1
    The mains are all mixed in。
  • Make All wheat red sugar toast step 1
    2
    The chopsticks are evenly mixed。
  • Make All wheat red sugar toast step 2
    3
    Rewind to the toaster, start the face program。
  • Make All wheat red sugar toast step 3
    4
    After a program, the dough starts smooth。
  • Make All wheat red sugar toast step 4
    5
    Add butter and continue the lasagna procedure。
  • Make All wheat red sugar toast step 5
    6
    Until the pasta is extended and then rounded。
  • Make All wheat red sugar toast step 6
    7
    Fermentation twice as big。
  • Make All wheat red sugar toast step 7
    8
    Take out the noodle air, do whatever you like, according to your home's molds, vasectomy and so on。
  • Make All wheat red sugar toast step 8
    9
    Two rounds to eight cents full (I've forgotten time, a little over full) and a preheat oven 170°C for 28 minutes。
  • Make All wheat red sugar toast step 9
    10
    When it's done, get it out, cool。
  • Make All wheat red sugar toast step 10
    11
    Cool post-slice。

    • All wheat red sugar toast Make Tips

    Flour intake varies, so please adjust to the actual situation. The temperature of the oven is different. Please adjust to the temperature of your own oven。

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