The Qing Yu Sea is full of sprouts
By VicentaLakin
Simple nutrition breakfast
Recipe Recommendations
- dumplings of 6
- kelp bud 10g
- salt appropriate amount
Steps for The Qing Yu Sea is full of sprouts
1
Frozen dumplings are cold in the water, and some salt is in the water to avoid adhesion。
2
While cooking dumplings, wash the seaweeds and bubble them with warm water。
3
When the water opens, it will be boiled together with the bud。
4
Once the water's running again, you can boil again with cold water。
5
Out of the pot。