Frozen silk
By VicentaLakin
Recipe Recommendations
- chicken breast 1 block
- carrots 1/3 root
- cucumber 1 piece
- millet pepper 2 pieces
- coriander 1 tree
- shallots 1 piece
- ginger appropriate amount
- garlic 2 cloves
- white sesame 1 scoop
- sesame oil 2 drops
- sesame oil 2 drops
- salt 1 scoop
- soy sauce 1 scoop
- white sugar 1 scoop
- oyster sauce 1 scoop
- chili powder 2 tablespoons
- vinegar half a spoonful
- salty and fresh
- mix
- ten minutes
- simple
Steps for Frozen silk
1
A piece of chicken chest wash。
2
Cook it in the pot。
3
It's all cooked up。
4
Put the knife back on it and let it rip to pieces。
5
Cut all the food, and then put it in the same bowl as the chicken. Add all the sauce。
6
Burn some hot oil and mix it on the sauce。
7
It's easy to mix evenly (more than half an hour in the freezer)。