Garlic barley
By VicentaLakin
The color is green, the garlic tastes so rich, it looks edible and delicious
Recipe Recommendations
- oil wheat appropriate amount
- garlic few cloves of
- rice oil appropriate amount
- salt appropriate amount
- chicken essence a little
Steps for Garlic barley
1
Ready for food: as graphs, oil and wheat wash to trim in bits and garlic to fall back。
2
Hot pots of cold oil, fragrance。
3
Put it in the barley fire and turn it to the color, add a proper amount of salt, and the chicken is fine。
4
The finished chart。
5
The finished chart。