Tofu
By VicentaLakin
It's easy to do it at home, and it's easy for everyone to like it。
- sweetening
- other
- several hours
- ordinary
Steps for Tofu
1
Soybeans are required to be soaked in advance for more than 12 hours (in the summer of the day they are to be placed in a refrigerator) and then cleaned。
2
Prepare a pack of lactone (3 g)。
3
Put the bubbling soybeans in the wall breaker with water up to 1,200 ml, activate the soybean soybean, half an hour of soybean soy, and leave the fumigation。
4
3 grams of vinegar melted into big bowls with 20 grams of water。
5
Put the soybean directly into the big bowl, so that it can be modulated。
6
It's half an hour of tofu。
7
Fill the bowl with spoons, and a proper amount of honey, so that you can taste it, and eat it coolly, and it's sweet for everyone。
8
The finished chart。
9
The finished chart。