Old Northeast cookies
By VicentaLakin
Living well, eating whatever you want, but still remembering the smell of childhood, finding the formula, today we're going to have a taste of childhood
Recipe Recommendations
- medium-gluten flour 280G
- whole milk powder 20g
- white sugar 125g
- eggs one
- baking powder 4g
- baking soda 2g
- whole egg liquid appropriate amount
- milk
- salad oil 75g
- sweetening
- roast
- an hour
- ordinary
Steps for Old Northeast cookies
1
Put the material on the cook machine。
2
With flip-patterns, all-round, low-speed。
3
Just mix it up into a hug。
4
Down on the mats, folded into groups, packed in a fresh bag, frozen in the fridge for 30 minutes。
5
prepare two oilpapers up and down, put the dough in the center, fold it into 1 cm thick, crush the cookie shape with a mold, rub the extra sheet together again, thin and crush the flower shape。
6
Crackers on the grill。
7
A thin layer of egg fluid on the surface。
8
Put it in a pre-heated oven, fire 190°C, bake it for about 15 minutes, and it's fine。
9
It worked。Old Northeast cookies Make Tips
One, the traditional large-haired cookie is rectangular, has a wave edge, has a small amount of its own, has a difficult shape, and it is easier to make it in a scissor; two, like to eat softly, has a thicker face; like to eat softly, the noodles are thin, like fire, heavy colour, and can prolong the bake time。