Hong Kong breakfast noodles
By VicentaLakin
Recipe Recommendations
- luncheon meat appropriate amount
- eggs a
- bread a
- green vegetables appropriate amount
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
Steps for Hong Kong breakfast noodles
1
Lunch meat cut。
2
Oil in the pot. Fried fragrance。
3
Another bag of eggs。
4
The boiler boils water, and the pastry is boiled with some green vegetables, with a little oil, salt, chicken, and then it gets softer。
5
Pour it in the bowl with a lunch full of eggs, delicious。