Favorite ribs
By VicentaLakin
Recipe Recommendations
- ribs a pound
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- dried chili appropriate amount
- coriander appropriate amount
- white sesame appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- spiced powder appropriate amount
- cooking wine appropriate amount
- bean paste appropriate amount
Steps for Favorite ribs
1
Bone washes small pieces, adds salt, soy sauce, beryllium oil, vanilla powder, sugar, pepper powder, wine mixed for 15 minutes。
2
Cut the ingredients。
3
The boiler is 50% hot, it's slowly blown up into the rib fire and recovered in about five minutes。
4
Save the oily fragrance in the pot and add a spoonful of soybean sauce。5
Falling into the chops of the ribs, evened with an appropriate amount of water for five minutes。
6
It's almost dry to the water, with white sesame and a fragrance。