Bronco Cannon
By VicentaLakin
On the net, the biscoons of red-fruit tea, many of whom had tried it once, fell in love with it. Let's have dinner today
Recipe Recommendations
- coconut a spoonful
- brown sugar pearl a spoonful
- passion fruit sauce 15ML
- Five-scenting Jasmine Tea Soup 200ml
- perfume lemon a
- ice appropriate amount
- fructose 15ML
- sweet and sour
- other
- ten minutes
- simple
Steps for Bronco Cannon
1
Using a 700 ml finished cup, put in coconut meat。
2
Add the black sugar pearls, then put them aside。
3
Use the snow canteen, add a perfumed lemon with a hammer。
4
Add gum。
5
Join the basil jam。
6
The ice is added to the standard line。
7
Cover up the lid, fast-shock even。
8
Plus five jasmine tea soups。
9
Once again, the snow is even。
10
Pour the tea soup from the snow canteen into the cup。
11
And then we'll add a fragrance of pastry sauce and a fragrance of fragranceBronco Cannon Make Tips
Coco-camels are a drink that has exploded suddenly in recent years, and coconuts and pearls are accompanied by fragrance juice, rich in tastes, sour sweets and fragrance。