Mouth chicken
By VicentaLakin
Recipe Recommendations
- chicken legs 2 only
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- peanuts appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- pepper appropriate amount
- cumin appropriate amount
- clove appropriate amount
- chili noodles appropriate amount
- white sesame appropriate amount
- pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- mature vinegar appropriate amount
- sugar appropriate amount
- pepper oil appropriate amount
- medium spice
- cook
- half an hour
- simple
Steps for Mouth chicken
1
Prepare the material, cut the garlic, onions。
2
The pot is filled with water, all the spices, the chicken leg fires are burned, the foam is thrown away, and 20 minutes are boiled。
3
The peanuts, the fragrance of the fire, crushed and left。
4
Add garlic paste, pepper powder, white sesame in hot oil, salt, soy sauce, pelican oil, sugar, vinegar, precipitous oil。
5
When the chicken legs were cooked, cold water was picked up, the bone was cut and the sauce went on。
6
And then put peanuts in pieces and onions。