It's cold

By VicentaLakin

It's cold

Recipe Recommendations

  • Dried tofu bamboo appropriate amount
  • green pepper of 2
  • red pepper of 3
  • garlic head appropriate amount
  • Jiang appropriate amount
  • white sesame a little
  • peanuts a little
  • onion appropriate amount
  • oil appropriate amount
  • chicken essence appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • Steamed fish juice appropriate amount
  • sesame oil appropriate amount

Steps for It's cold

  • Make It
    1
    Get ready for food, and tumble。
  • Make It
    2
    Getting good rotting bamboo。
  • Make It
    3
    Chili, garlic, ginger cut to the end。
  • Make It
    4
    Cracked。
  • Make It
    5
    Pick up the boiler。
  • Make It
    6
    Flame, smell the smell down in the chili garlic。
  • Make It
    7
    Add white sesame。
  • Make It
    8
    Add peanuts and continue to smell。
  • Make It
    9
    Turn the fire even。
  • Make It
    10
    With a bowl。
  • Make It
    11
    I'll put in chicken, platinum, raw, steamed fish juice for use。
  • Make It
    12
    Get some water。
  • Make It
    13
    After the water's opening, it goes down for a few seconds。
  • Make It
    14
    We'll get some dry water。
  • Make It
    15
    Join the pre-cooked sauce。
  • Make It
    16
    Add onions and perfumes, evenly blended。
  • Make It
    17
    Okay。
  • Make It
    18
    I'll take another one。
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